25g Can This is a full-bodied, flavorful tea made from tencha harvested during the season and ground using a stone mill. It can be prepared in both dark brown and light brown variations. About Itoh Kyuemon Founded in 1832 during Japan’s Edo period, Itoh Kyuemon is a prestigious tea house located in Uji City, Kyoto […]
30g Can Seishin no Shiro is an usucha (thin tea) from Horii Shichimeien’s portfolio. It is a vibrant tea with a tangy flavor, bursting with fresh leaf-green notes. It’s an excellent choice for those who enjoy distinct flavors that aren’t overwhelming. This strong tea leaves a lasting impression. The name “Seishin no Shiro” (清心の白) translates […]
30g Can Hatsumukashi is Horii Shichimeien’s entry-level match. It delights the palate with its light, enjoyable flavors and captivating aroma. A subtle hint of tartness tastes at first, followed by broader tones that create a well-rounded, harmonious brew, providing a memorable experience for its drinkers. This tea offers outstanding quality at an excellent value. The […]
100g Can This matcha is light, gently indulgent, and features a soft, silky texture with a frothy, creamy sweetness. Its delicate, harmonious flavor makes it enjoyable for everyone. In comparison to the “Usucha Aya no Mori” listed below, it is softer, lighter, and distinctly sweeter, allowing for slightly lower water temperatures during preparation.
Bamboo tea whisk from China • approx. 68–74 tine chasen Handcrafted from bamboo, this whisk is designed for preparing thin tea. The bamboo, known scientifically as *Phyllostachys edulis* or Moso Bamboo, is a temperate giant timber species native to China. This high-quality, user-friendly tea whisk is perfect for beginners, as even those with little experience […]
Dark Brown plastic tea whisk from Nara (55-tine chasen) Due to its durability, this tea whisk is ideal for beginners and even children. It effortlessly creates a perfect foam and is easy to handle. It’s perfect for tea houses, cafes, or restaurants, as it’s simple to clean and dishwasher-safe. Unlike bamboo whisks, which can break […]
30 g Can Best before Dec 2024 Urasenke Hounsai Sosho’s favorite matcha can be prepared in two styles: “usucha” (thin tea) and “koicha” (thick tea), each highlighting different qualities of the matcha. “Matcha Seiko-no-Mukashi” is highly recommended for both preparations. ABOUT NAKAMURA TOKICHI: Established in 1854, Nakamura Tokichi Honten is one of Japan’s most respected […]
Glass Chawan Set Classic Design: This Matcha Bowl features a timeless design that reflects traditional tea-making practices. It includes a built-in pouring spout and a holder for your whisk, merging classic elements with modern convenience. Durable Glass: Crafted from sturdy glass, this matcha bowl set is built to handle everyday use. User-Friendly Design: The integrated […]
20g Box Mild and serene, like a warm, sunny place in beautiful spring. Great for a calming tea break.” – Ippodo Nodoka is our exclusive Spring Matcha, available every February. It offers a perfect balance of umami and brightness, making it a great pairing with both Japanese and Western sweets. This matcha is sure to be […]
30g Can Though affordably priced, this matcha offers a pleasing balance of umami and a subtle bitterness, making it a popular choice for daily enjoyment. It works well as both a cold tea and a thin matcha, providing a moderate richness suitable for any season. Its vibrant color and aroma make it an excellent base […]
White smaller ceramic stand for small bamboo tea whisk. This item is made by Minoyaki ware from Japan, constructed from clay, with dimensions of 5.9 cm in height and a diameter of 5.1 cm.
40g Can *with can dent* Seiun is named by the head of the Urasenke school, firmly establishing it in Ippodo’s esteemed category. Its lingering finish and deep umami character make it an excellent choice for those who appreciate a reflective and satisfying matcha teatime. We recommend Seiun for matcha lovers seeking a tea with a […]
In response to the demand of Marukyu Koyamaen, we are restricting purchases to one size per variety per customer. Any orders exceeding this limit will be refunded, and you will only receive the allowed quantity. This policy is in place to ensure that all customers have a fair chance to enjoy these premium products. We […]
Uji matcha tea crafted for making usucha (thin tea). This exceptionally enjoyable usucha tea is mild, slightly sweet, and creamy, offering a fuller body and sweeter profile compared to Samidori, the next tea on our list. Its creamy richness and light aftertaste linger pleasantly on the palate. For optimal results, use water at 80-85°C, as […]
This entry-grade matcha is ideal for preparing usucha (thin tea) and is also excellent for flavoring soft drinks like matcha lattes. Produced from first flush green tea grown in Uji by the renowned Hekisuien tea manufacturer in Kyoto, this matcha is well- suited for culinary use. Matcha Chiyo no Sakae is a moderately priced tea ideal […]
Rainbow Unicorn Matcha Bowl by The Standeaven Collection Handmade in Napier, New Zealand, this matcha bowl features a vibrant rainbow glaze and a 300ml capacity. Each piece is crafted individually, so every bowl is unique in color and finish. Handmade locally Every piece is one of a kind Dishwasher safe 300ml capacity A practical and […]
10 pieces (2g each) A smooth, well-balanced taste with no dominant flavors, making it a perfect complement to both traditional Japanese and Western-style sweets. Ideal for on-the-go moments, whether traveling or enjoying a picnic, thanks to its convenient individual packaging. Even for coffee drinkers, these sticks offer a great alternative when you’re in the mood […]
25g Can The aroma of Jyuky is nutty, sweet with a hint of brown sugar, and savory. The flavor is rich and smooth, without any astringency, featuring subtle notes of sweet peas, almond, melted butter, and vanilla. Both in koicha and usucha, it offers a velvety mouthfeel and a clean finish. The usucha version, in […]
White Bamboo Whisk Holder This piece is made by Minoyaki ware from Japan, crafted from clay, with dimensions of 7.3 cm in height and a diameter of 6.7 cm.
This hand-crafted bamboo tea whisk, made by Hirata Toshiyuki from Nara Prefecture, is perfect for outdoor tea sessions. It is designed to fit into a traditional chabako—a box typically made of bamboo, wood, or lacquer used to store and transport the essential utensils for outdoor tea ceremonies. Slightly shorter than standard whisks, it is also […]
Crafted by Kubo Sabun in Takayama, Nara Prefecture, renowned for its high-quality bamboo whisks. This special tea whisk features a long handle and a smaller bloom, making it easy to use in deep mugs or pitchers. It has approximately 42 tines, perfect for whisking tea in larger chawan or bowls.
Crafted by Takayama Chasen, this bamboo tea whisk is from Nara, Japan, featuring approximately 64 tines. Handcrafted by Kubo Sabun, it is perfect for preparing both Koicha and Usucha (thick or thin tea).
30 g Can High-Grade Matcha Tea from Yamamasa Koyamaen This deep, full-bodied koicha tea features an intense profile with a long aftertaste, showcasing flavors of toasted seeds, roasted coffee, cocoa beans, and dark chocolate, accented by a hint of creaminess. Ideal for those preferring bold, distinctive flavors rather than mild sweetness, this tea is […]
30 g Can High-Grade Matcha Tea from Yamamasa Koyamaen. This full-bodied, robust koicha is velvety soft with an exceptionally long aftertaste. It opens with rich aromas of chocolate and coffee, transitions to sweet and creamy notes, and concludes with light, floral hints. It offers a particularly exciting and intense experience. While ideally enjoyed as a […]
Rhubarb Matcha Bowl by The Standeaven Collection Handmade in Napier, New Zealand, this matcha bowl features a bright red rhubarb glaze and a 300ml capacity. Each piece is crafted individually, so every bowl is unique in color and finish. Handmade locally Every piece is one of a kind Dishwasher safe 300ml capacity A practical and […]
100g bag Fumi-no-tomo is intended for use in confections and various recipes. Instead of being prepared as a drink, it is blended with other ingredients. How/when to enjoy it? Add matcha flavor to everyday treats like biscuits, pancakes, and shiratama dumplings by incorporating Fumi-no-tomo. It’s the perfect choice for these occasions.”
